Falanghina Extra Dry NV – Mezanotte

£16.90

Crafted using the Charmat method and aged sur lies (on the lees), this brilliant lemon-yellow sparkling wine stands out for its fine, persistent bubbles. The nose offers elegant aromas of acacia flowers, Renetta apple, and almond, creating a refined and inviting bouquet.
On the palate, its lively effervescence and vibrant acidity bring freshness and balance. The experience concludes with a harmonious, citrus-infused finish that lingers beautifully.

This refreshing sparkling wine is perfect as an aperitif. It pairs wonderfully with light seafood dishes and soft, bloomy-rind cheeses. Its crisp acidity and delicate bubbles elevate the flavours of every bite, making it an excellent choice for any occasion.

Availability: In stock

Colour
Lemon
FLAVOURS
Floral
Green fruit
Dried fruit
Citrus fruit
Palate

Sweetness

Acidity

Body

Abv
12%
Serve At
8-10°
Food Pairing
Aperitif
Cheese (soft, mild)
Fish
Shellfish
Country

Region

Campania

Grape Variety

Falanghina

Producer

Mezanotte

Certification

Sustainable

Falanghina Extra Dry, Why We Love It And Why You'll love it Too!

Falanghina has long been one of Campania’s most cherished white grapes, and this Extra Dry sparkling version highlights its freshness and finesse. The fine bubbles, bright fruit, and floral notes create a truly exquisite drinking experience. Whether for a celebratory toast or a relaxed aperitivo, this wine delivers elegance, vibrancy, and pure drinking pleasure.

The heart symbol you see represents #CUOREDINAPOLI, an emblem of territorial identity and artistic expression. This movement celebrates shared values and cultural appreciation, strengthening the bond between #CUOREDINAPOLI and Mezanotte.
Naples holds a unique place in Europe’s wine scene. Despite its intense urbanization, it remains the second-most vineyard-covered city in Europe. This unusual balance between city and vineyard has fostered a deep connection between land and people, blending history with modernity.

Mezanotte | Four Generations of Winemaking Tradition

For over a century, the Varchetta family (Mezanotte) has dedicated itself to producing exceptional wines. Since 1891, their passion and expertise have defined their approach, blending tradition with innovation.

They carefully hand-harvest grapes from the region’s best vineyards, ensuring quality and authenticity. Every step, from vineyard management to harvest, follows strict manual techniques to protect the grapes’ natural characteristics and enhance the final expression of each wine.

Campania | A Land of Historic Vineyards

Campania has long been known for its rich winemaking heritage. Its diverse landscapes and microclimates allow unique grape varieties to thrive, shaping wines of great character and distinction.

In areas near Naples, the volcanic soils, rich in ash and lapilli, create the perfect environment for Piedirosso and Falanghina. These varieties survived the phylloxera crisis, which devastated many European vineyards. Meanwhile, in Avellino and Benevento, the clay-rich soils and colder winters provide the ideal conditions for Greco, Fiano, and Aglianico.

Despite extensive research, Campania’s vineyard heritage still holds undiscovered potential. This legacy ensures a bright future for regional viticulture, keeping its unique terroir and native varieties at the forefront of Italian winemaking.

The Varchetta family name engraved on a traditional wooden grape crate, symbolising four generations of winemaking.

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