| Country | |
|---|---|
| Region | Sicily |
| Grape Variety | Carricante |
| Producer | Massimo Lentsch |
| Certification | Organic |
Etna Bianco DOC 2022 – Massimo Lentsch
£23.20
The Etna Bianco DOC 2022 by Massimo Lentsch displays a lemon-yellow color with subtle golden hues. On the nose, it reveals delicate and elegant aromas characterised by citrus notes, green apple, and stone summer fruit, finishing with floral tones reminiscent of acacia and Mediterranean aromatic herbs. Balanced and incredibly fresh, this wine delivers a strong volcanic personality, offering remarkable complexity paired with a pleasant final sensation of minerality.
Availability: In stock
Create your mixed case and save over 15% when you buy 6 to 12 bottles.
Mix and Match applied.
Colour
Lemon
FLAVOURS
Floral
Green fruit
Stone fruit
Citrus fruit
Palate
Sweetness
Acidity
Body
Abv
12.5%
Serve At
10-12°
Food Pairing
Pasta
Cheese (soft, mild)
Fish
Shellfish
Etna Bianco DOC, Why We Love It and Why You'll Too
When we first tasted Etna Bianco DOC 2022, we were with David, the export manager, at Vinitaly 2024, searching for a wine that truly captured the essence of Etna. And we found it. This wine immediately won us over with its citrus notes, offering a fresh and authentic taste of Sicily. The volcanic minerality and crisp elegance make it exceptional. Every sip confirmed it’s an extraordinary expression of the Etna terroir. It’s a wine that will undoubtedly win you over too. Mission Complete!
Massimo Lentsch
Their commitment focuses on artisanal viticulture, meticulously tending to each vine to express all the nuances of a generous and complex soil. They view progress as a tool to preserve and enhance the surrounding nature, maintaining environmental and human richness.
They aim to highlight a millennia-old winemaking tradition that thrives in the extreme conditions of volcanic lands. Their vineyards are true works of art in harmony with nature. Every vine is meticulously cared for, without herbicides or chemicals. In the cellar, only indigenous yeasts are used, and the wine is not clarified, preserving the fruit’s original qualities.
All Massimo Lentsch wines follow organic and vegan protocols, but beyond certifications, the true commitment is to protect the environment and the people living within it. This is the genuine way to respect the land that hosts them.
“I want to convey feelings through wine, those that sometimes cannot be expressed in words.”
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