Erbaluce di Caluso DOCG Rapa Raira 2018 – Santa Clelia
Clean and crisp, with white flowers, green apple and light citrus notes. Great acidity and a lingering finish.
Did you know: Erbaluce is yet another great native variety from the Piemonte region. First documented in 1606, it is also often used for the production o sweet wines, in a Passito style. The small town of Caluso is widely considered to be “Cru” for this variety.
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Santa Clelia is a quite new company, founded twenty years ago from Gabriella and Sergio. In the twele organic hectares the Erbaluce di Caluso DOCG is Santa Clelia flagship wine.
The vine growing system is the ancient ‘’alteno canavesano’’ the same as the pergola in other regions, this means that Santa Clelia si continuing the tradition with respect and innovation.