| Country | |
|---|---|
| Region | Veneto |
| Grape Variety | Bronner, Johanniter |
| Producer | Vigneti Vinessa |
| Certification | Organic |
Divento Veneto Bianco IGT 2022 – Vigneti Vinessa
£48.70
This wine is fine, elegant, and at the same time, complex. It delivers a precise and engaging sensory profile, with notes of bergamot, lime, and white pepper. The bouquet is typical of mountain wines, with a saline and almost briny nose, featuring aromas of green olives, oregano, mixed herbs, and chinotto. It has a medium-full body, structured on the palate, and a beautiful, mature yet vibrant finish. Its delicate yet present acidity provides drinkability and minerality. The extraordinary freshness invites you to return to the glass. This wine has great aging potential, becoming increasingly complex and interesting over the years. Extremely limited production of just 2,105 bottles.
Availability: In stock
Colour
Lemon
FLAVOURS
Floral
Spice
Herbaceous
Citrus fruit
Palate
Sweetness
Acidity
Body
Abv
12.5%
Serve At
8-12°
Food Pairing
Thai
Cheese (soft, mild)
Shellfish
Raw fish
Divento Veneto Bianco IGT, Why We Love It and Why You'll Too
The day of the tasting, expectations were sky high, and this wine did not disappoint in the slightest. The elegant renana bottle already hinted at the remarkable experience ahead.
Divento Veneto Bianco IGT 2022 is a masterpiece in every way: clean, fresh, and impeccably balanced. It’s a complex wine that reveals itself sip after sip, with elegance, freshness, and an easy-drinking nature as its strongest assets. This is a wine that never tires, truly capturing the essence of the mountains.
Young like the project behind it, the question I can’t wait to answer is what it will become in a few years. A wine rich in identity, with an incredible future!
Vigneti Vinessa
Among clay and stones, on steep slopes, the roots of Vinessa vineyards dig deep into a unique terroir between lake and mountain. This land produces bold, heroic, and organic wines that are a direct expression of a naturally extraordinary territory.
The geology here tells the story: clay soils rich in limestone rocks create a unique environment for vine growth, imparting minerality and acidity to the wines.
Vigneti Vinessa practices heroic viticulture, facing the challenging conditions of the terroir every day. It’s an exciting challenge, but also a young and innovative approach. They focus on maintaining the balance between the vegetative and productive aspects of the vines to ensure healthy, high-quality grapes.
Nicola Biasi
Nicola Biasi, born in Cormons in 1981, is a winemaker with international acclaim. His career began with formative experiences in Friuli, Australia, South Africa, and Tuscany, where he led prestigious wineries like San Polo and Poggio al Tesoro. In 2012, he launched his personal project, Vin de la Neu, focusing on cultivating the resilient Johanniter grape at nearly 1,000 meters above sea level. This wine earned numerous accolades, including the Next in Wine 2015 award.
Since 2016, Biasi has been a sought-after consultant. His expertise was recognised in 2021 when he was named Italy’s Best Young Winemaker and Cult Oenologist. In 2022, he established “Resistenti Nicola Biasi,” a network dedicated to producing exceptional wines through sustainable practices.
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