Chianti Classico Riserva Poggio Civetta DOCG 2022 – Rossetti

£28.00

Its brilliant ruby-red color with garnet highlights hints at the depth within. The nose reveals layers of cherry, red plums, and currants, intertwined with earthy undertones, rose petals, and subtle leather notes. The palate offers full-bodied richness, supported by firm, well-integrated tannins and a long, spicy finish.
Perfectly suited for grilled red meats, the iconic Bistecca alla Fiorentina, and butter-poached veal shank, this Chianti Classico Riserva brings out the best in hearty and flavourful dishes. An exceptional Tuscan red that showcases both power and finesse.

Colour
Ruby
FLAVOURS
Floral
Oak
Red fruit
Black fruit
Palate

Sweetness

Acidity

Tannins

Body

Abv
13,5%
Serve At
18°
Food Pairing
Beef
Pasta
Wild game meat
Pork
Country

Region

Tuscany

Grape Variety

Cabernet Sauvignon, Merlot, Sangiovese

Producer

Tenute Rossetti

Certification

Sustainable

Chianti Classico Riserva Poggio Civetta, why we love it and why you'll love it too

This Chianti Classico Riserva Poggio Civetta offers the perfect balance between structure and finesse. Aged carefully to enhance depth and character, it highlights the essence of Sangiovese.
Its bold yet refined profile makes it ideal for special occasions or a relaxed dinner with friends. Whether enjoyed with classic Tuscan dishes or on its own, this Riserva captures the soul of Chianti Classico winemaking. An authentic taste of Chianti Classico’s timeless excellence.

Chianti

Chianti is one of the most famous wine regions in the world. This wine can only be made in Tuscany, specifically in the mountain-air-cooled hills between Siena and Florence. The first Chianti wine zone was officially established by Grand Duke Cosimo Medici III in 1716, making it one of the earliest examples of a regulated wine region. Chianti wines must contain at least 70% Sangiovese, with the remaining 30% made up of other native or international varieties.

Differences Between Chianti, Chianti Classico, and Riserva.
Not all Chianti wines are the same. Chianti refers to wines made within the larger Chianti region. These are generally fruit-forward, approachable, and can be enjoyed young.
Chianti Classico, on the other hand, comes from the historic heart of the region, between Siena and Florence. These wines follow stricter regulations, including a minimum of 80% Sangiovese and aging requirements of at least 12 months.
For those seeking even greater complexity, Chianti Classico Riserva and Chianti Riserva represent premium categories. A Chianti Riserva must age for at least 24 months, while a Chianti Classico Riserva requires the same minimum aging but must also meet even stricter quality standards. These wines often display deeper structure, refined tannins, and more pronounced aromas of spice and dried herbs.

Tenute Rossetti

Nestled in the heart of Tuscany, Tenute Rossetti blends tradition with innovation to craft wines that honour the rich heritage of Chianti Classico. The winery began as a small family operation in the early 20th century. Over time, it evolved into a renowned producer of high-quality Tuscan wines.

With a deep respect for the land, Tenute Rossetti follows sustainable viticulture, ensuring that each vintage expresses the true character of Sangiovese and other native varietals. Their state-of-the-art winery enhances structure and depth while preserving the purity of the fruit.
Every bottle tells a story of passion, craftsmanship, and dedication. From bold Chianti Classico Riserva’s to refined Super Tuscan blends, Tenute Rossetti continues to set the standard for Tuscan excellence.

Tenute Rossetti vineyard in the heart of Chianti Classico, Tuscany.

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