Lamb

Rich & Robust: The Best Wines for Lamb

Lamb is tender, juicy, and full of flavour. Its richness calls for a structured wine that can match its depth. The best wines for lamb have soft tannins, deep fruit, and a smooth finish.
For roast lamb with herbs, a Refosco is an excellent choice. Its bright acidity and notes of red berries and spice enhance the meat’s savoury depth, creating a perfect balance.
For grilled lamb chops, a Nero d’Avola is a fantastic match. Its dark fruit, soft tannins, and subtle smokiness complement the caramelised crust of the meat, making every bite more intense.
From slow-cooked stews to flame-grilled cuts, explore our selection and find your ideal pairing.

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