Hard & Mature Cheese

The Best Wines for Hard Cheese: A Bold Pairing

Aged cheeses develop deep, complex flavours that need a wine with structure and character. The best wines for them need enough boldness to match their intensity while bringing out their nutty and savoury notes.
Take Parmigiano Reggiano, for example. This iconic cheese has a rich umami flavour. A Barolo is the perfect match; its firm tannins and elegant red fruit complement the cheese’s salty, nutty depth, making every bite more intense.
For something even sharper, Pecorino Romano offers a salty, tangy kick that demands an equally powerful wine. A Etna Rosso provides the ideal contrast, with its vibrant acidity and mineral backbone cutting through the cheese’s richness.
Every mature cheese deserves the right wine. Explore our selection of hard cheese wines and find your perfect pairing.