Sangiovese

The Soul of Italy

Sangiovese is the backbone of Italy’s most celebrated wines, including Chianti, Brunello di Montalcino, and Vino Nobile di Montepulciano. Thriving across Central Italy, it flourishes in regions like Tuscany, Umbria, and Emilia-Romagna, expressing itself in diverse styles. This versatile grape thrives in Tuscany’s rolling hills, delivering wines with bright acidity, firm tannins, and vibrant flavours of cherry, plum, and earthy spices.
Aged Brunello di Montalcino brings out deep complexity, making it an ideal match for rich meat dishes. A youthful Chianti Classico pairs effortlessly with tomato-based pastas, balancing the acidity in every bite.
Whether you prefer the bold depth of Brunello or the fresh vibrancy of Chianti, our Sangiovese wines selection has something for every palate. Discover the soul of Italy in every glass.